Vegan Challenge [Part 4] – Bulgur with tomatoes, asparagus and smashed peas


Hello my foodie friends! I hope all goes well with you. I’ve been very busy recently… the weather here in London is too nice in the last couple of months. This means that my kitchen is constantly busy and time just flies away. Today is my 10th dayof being completely vegan! It’s a great experience…. 

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Vegan Challenge [Part 3] – Oven roasted cabbage with mushrooms


Hello friends of food! It’s nice to see you again on my page – thank you for coming! As many of you know already, I went vegan on the first of July after watching the movie “What the Health”. I challenged myself to eat only plant-based food for a minimum of 2 weeks. It’s halfway… 

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