Vegan Challenge [Part 4] – Bulgur with tomatoes, asparagus and smashed peas


Hello my foodie friends! I hope all goes well with you. I’ve been very busy recently… the weather here in London is too nice in the last couple of months. This means that my kitchen is constantly busy and time just flies away. Today is my 10th dayof being completely vegan! It’s a great experience…. 

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